There's a lot of advice out
there on how to eat healthy, and if we're being honest, it can sometimes feel
like too much to think about. However, making major changes to your diet can
sometimes be too much to do. Instead of making big changes, it may be better to
start with a few smaller ones. Here are some tips which may help you.
· Always
buy your fruits and vegetables from local market and local vendors instead of
supermarkets. In local market you may get fresh stock that will not wilt
quickly and foods retain their nutritional value. You will be eating seasonal
fruits and vegetables which are highly recommended for healthy diet.
· Add
fruits to salad for a change. Instead of iceberg lettuce, use deep green leafy
vegetables.
· For
making pan cakes (cheelas, dosas) use pan sprays. Spray the pan when it is
cold, then place over the flame. Once the pan is hot, you can add a small
amount of healthy olive oil.
· Season
the steamed vegetables with lemon, herbs, vinegar, onions and spices instead of
butter and sauces.
· To
boost nutrition add diced vegetables/boiled chicken to your soups.
· You
can thicken soups without added butter and flour. Cook the vegetables with
broth, onions, garlic and seasoning – then puree it all in the blender with a
little nonfat milk.
· Replace
the refined grains with whole grains. Choose whole grain bread instead of
traditional refined grain bread. Try brown rice, whole wheat pasta and
crackers.
· Don’t
shop without a list. There are two important points to be kept in mind when you
go for grocery shopping- make your shopping list ahead of time and don’t go to
the store hungry. This will avoid buying unnecessary and unhealthy items.
· Bake
or roast instead of grilling and frying. Healthier cooking methods include
baking, broiling, simmering, slow-cooking, poaching, pressure cooking and
stewing.
· Replace
your French fries with baked or boiled potatoes. 100 gms of baked potato
contains 97 calories, while same amount of French fries contain 319 calories.
· Eat
your fruits instead of drinking them. Many fruit juices are not even made of
real fruits, but rather concentrate and sugar. Because fruits contain fiber and
various plant compounds, their sugars are generally digested very slowly and do
not cause major spikes in blood sugar levels.
· Stay
away from “DIET” foods- They are usually labeled as ‘fat-free’, ‘low fat’, ‘fat
reduced’ or ‘low fat’. To compensate for the lost flavor and texture that the
fat provided, sugar and other ingredients are often added. So, many diet foods
end up containing more sugar and sometimes even more calories than their full fat
counterparts. Instead, opt for whole foods like fruits and vegetables.
· Eat
popcorn instead of chips- For healthy popcorn, try making your own popcorn at
home( not microwave varieties) or purchase air-popped popcorn. Many commercial
varieties prepare their popcorn with fat, sugar and salt, making it no
healthier than potato chips.
· Go
for fresh lime water, coconut water instead of aerated drinks.
Together all these tips will
have a big impact on making your overall diet healthier and sustainable,
without a huge change in your habits. If
you find the tips useful, do share with your family and friends. Your feedback
is always appreciable.
Healthy eating!
These are great tips. Can you also share few quick healthy recipes?
ReplyDeleteThank you! Your request is noted.
DeleteAmazing healthy tips.
ReplyDeleteVery useful Monica ji
ReplyDelete