Badam Sharbat| Monica’s Archives

Today, we will be making Badam sharbat with black pepper which is in concentrated form and can be refrigerated for up to a month. It has numerous benefits.

Almonds are very beneficial in the following:

·         Health building gives strength and stamina, strengthen muscles

·         Improves hair growth and prevents premature hair fall

·         Reduces risk of heart diseases

·         Reducing cholesterol

·         Treating anemia

·         Constipation

·         Skin problems

·         Improving memory

·         General weakness

·         Osteoporosis, etc.

Ingredients:

Ø  Badam (almonds)                – 1 cup

Ø  Black pepper powder           – 1 spoon

Ø  Sugar                                    – 2 cups

Ø  Water                                    – 1 cup

Ø  Elaichi (cardamom) powder – ¼ spoon

Method:

ü  Soak almonds overnight. In the morning, peel them and grind in a grinder using water. (Use water from 1 cup mentioned in ingredients).

ü  Mix black pepper powder and elaichi powder in the paste.

ü  In a pan, add sugar and remaining water. Heat till sugar dissolves and keep aside till it cools down.

ü  Now mix the sugar syrup and almond mixture. Fill in a glass bottle. Refrigerate it.

This can be mixed in water or in milk as desired. Mix ¼ part of sharbat with water or as desired according to taste.

This home-made almond sharbat is very tasty and beneficial for your health. Do try and give your comments.

                                                               Happy Living!